October 21 - 22, 2022

Blog

Sara Brito

Sara Brito is a food lover with a zest for life. She’s also the co-founder of the Good Food Media Network, publisher of the Good Food 100 Restaurants™, a 501(c)(3) nonprofit with a mission to cultivate a conversation and community…

Caroline Bushnell

Caroline Bushnell is the Director of Corporate Engagement at The Good Food Institute (GFI), a nonprofit organization accelerating the shift to a sustainable, healthy, and just food system. She leads a team dedicated to working with the private sector to…

Jensen Cummings

Jensen Cummings is a fifth-generation Chef and Certified Cicerone based in Denver, CO. His efforts through his brands, Best Served Creative and Best Served Podcast, are tireless in the pursuit of valuing and focusing on the hospitality industry. The mission…

Megan Bucholz

Megan Bucholz is the founding foodie of Local Table Tours, which provides culinary tours in Boulder, Denver, and Fort Collins. Megan is one of the Festival’s emcees, and a former Flatirons Food Film Festival board member.

Clint Carroll

Clint Carroll is an associate professor in the Department of Ethnic Studies at CU-Boulder and an Executive Board member of the Center for Native American and Indigenous Studies at CU-Boulder. He is a citizen of the Cherokee Nation and works…

Jackie Chang

Jackie Chang is the full-time cheesemaker at Haystack Mountain Cheese. Since 2004, she has been developing and making their perennially award-winning hand-made cheeses. When not working over a milk vat or on the production line, Jackie loves cooking elaborate Taiwanese…

Linnea Covington

Linnea Covington has written about food for over a decade, first in New York City and now back in her hometown of Denver. Since returning to the Mile High City with her partner and first son (she now has two…

Omri Dayan

Omri Dayan is a 19-year-old writer-director currently studying at the MET Film School in London. He is currently developing a series of short films focusing on human nature and tendencies. His short films have been screened at student film festivals…

Greg D’alesandre

As Dandelion Chocolate Chief Chocolate Sourcerer, Greg D’alesandre travels the world in search of the best cacao to use to make great chocolate. He feels strongly about sourcing cacao directly and building good relationships with the network of cacao producers…

Suzanne Jones

Suzanne “Zan”Jones is the Executive Director of Eco-Cycle, the Boulder  County non-profit recycler founded in 1976. Jones, a former mayor of the City of Boulder, has a long history of civic service and nonprofit management, including running the regional office…

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