October 21 - 22, 2022

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SOMM: Into the Bottle

Followed by a wine sampling Sat., Oct. 22, 2016 at 4pm Canyon Theater, Boulder Public Library Jason Wise (Director) USA, English, Color, 90 minutes In SOMM: Into the Bottle, the […]

Papermeal stop-motion series (#1-5)

Saturday, Oct. 22, 2016 at 4pm Precedes SOMM: Into the Bottle Canyon Theater, Boulder Public Library Matt Willis/Yell Design (Director and animator/Studio) Australia, English, Color, 3:21 minutes The five-film Papermeal […]

Fear No Fruit

Saturday, Oct. 22, 2016 at 1:30pm Canyon Theater, Boulder Public Library Mark Brian Smith (Director) USA, English, Color, 97 minutes Introduction by Hass Hassan, a founder of Alfalfa’s Market Fear […]

Life After Water

Sat., Oct. 22, 2016 at 1:30pm Precedes Fear No Fruit Canyon Theater, Boulder Public Library A film by MediaStorm USA, English, 9:23 minutes California’s Central Valley produces more than half […]

Food Films for Children

Saturday, Oct. 22, 10:45am Canyon Theater, Boulder Public Library Food films are not just for adults. Kids love food too. The festival’s first children’s day combines kid-friendly food shorts with […]

Dough

Thursday, Oct. 20, 2016 at 7:30pm Canyon Theater, Boulder Public Library John Goldschmidt (Director) UK/Hungary, English, Color, 94 minutes Introduction by Joshua Pollack of Rosenberg’s Bagels and Delicatessen Curmudgeonly widower […]

Bob the Baker

Thursday, Oct. 20, 2016 at 7:30pm Precedes Dough screening Canyon Theater, Boulder Public Library Greg Kiger (Director) USA, English, Color, 3:19 minutes Bob the Baker is the first film in […]

Slow Food Bites: Food for Thought

Sunday, October 25, 2015, 7pm (to precede “Lunch Love Community”) Muenzinger Auditorium, CU-Boulder campus Julia Casey (filmmaker) USA, 2014, English, Color, 5:22 minutes When she was a senior at New […]

Ferment

Sunday, October 25, 2015, 2:30pm (to precede “Inhabit”) Muenzinger Auditorium, CU-Boulder campus Joe Zork (filmmaker) in association with the Southern Documentary Project US, 2014, English, Color, 7:07 minutes Ferment is […]

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