Thursday, October 20
Boulder Public Library
Dough Screening, 7:30pm. Buy tickets
Speaker: Joshua Pollack

Friday, October 21
eTown Hall
Chefs Night at eTown Hall: A Celebration of Munchies Films
VIP party, 6pm
Short films on Chef Danny Bowien of Mission Chinese, a gourmet weed dinner, the best cocktail bar in Asia, and oysters, 7:30pm
Speakers: Bryan Dayton, Chad Pettrone, Hosea Rosenberg, Theo Adley
Buy tickets

Saturday, October 22
All films at Boulder Public Library

Children’s Tour of the Boulder Farmers Market, 9:30am
Free but registration required

Food Films for Children, 10:45am
Speakers/Guests: Tim Brod of Highland Honeybees, Dan Hayward of Savory Spice Shop – Boulder, Taber Ward and goats from Mountain Flower Goat Dairy Free but registration required

Fear No Fruit screening, 1:30pm. Buy tickets.
Speaker: Hass Hassan

SOMM: Into the Bottle screening, 4pm. Buy tickets
Wine sampling at 6pm after the SOMM screening for SOMM and City of Gold ticket holders (must be 21 and over)

City of Gold screening, 7:15pm Buy tickets
Speaker: Jonathan Gold.

After Party, Bramble and Hare, 10pm Buy tickets

Sunday, October 23
All films at Muenzinger Auditorium, CU-Boulder

Wasted Sunday: A Food Waste Event 12-4pm
Includes both films and a snack during intermission made from wasted food. Buy tickets

Just Eat It screening, 12pm. Buy tickets
Speaker: Phillip Taylor

Theater of Life screening, 2pm. Buy tickets
Speaker: Peter Svatek

Panel discussion (after Theater of Life screening and Q&A) with Lindsey Loberg, Peter Svatek, and Philip Taylor.

Monday, October 24
Basta, 3601 Arapahoe Ave, Boulder, CO
Taste the Wild: Bristol Bay Sockeye Salmon Dinner, 6-9pm
Featuring chefs Joshua Pollack, Kelly Whitaker, Kyle Mendenhall
$45 with optional wine pairings
Reservations: Call Basta at (303) 997-8775, or reserve online at


See the Films page for detailed information about the FFFF 2016 films.

See the Events page for details about FFFF 2016 events.

See the Tickets page for page for film and event ticketing information.