October 8 - 11, 2020

Dinner and a Movie

We’ll stream a movie once a month, including some past favorites from previous festivals. Approximately one hour before the event, participants receive an email with access information for the film, live film intro, and post-film discussion by Zoom. Start watching and eating together at 6:30 p.m. MST. If you can’t join the live presentation, you may still access the film and recorded post-film discussion until 12:30 a.m. Saturday, the next morning.


Next Up: Weekend Smorgasbord
May 29th – May 31st

Did you miss our weekly movie events?
Catch up on the first three movies and speaker discussions of Dinner and a Movie. During Weekend Smorgasbord, you can watch Tazzeka, East Side Sushi, Make Hummus Not War and their speaker discussions. You can also watch the discussion for Hot Doug’s: The Movie (Movie viewable on Amazon Prime).

For a $15 pass, tune in whenever you want over the weekend.

Register

Restaurants:
Take home a delicious fresh pasta meal kit from our friends at Pastificio, which will donate 25% of sales to the Festival.

How Dinner and a Movie works

Each Dinner and a Movie event will consist of:

  • A featured food film available to stream online
  • Specific recommended meals related to the film that viewers can order, pick up or have delivered, and eat while watching the movie
  • For home cooks: Suggested Savory Spice Shop recipes for dishes to be made and paired with the film
  • Speakers for a film introduction and post-film discussion via Zoom
  • A $15 viewing fee

We’ll stream a movie every month, including some past favorites from previous festivals. The EventBrite event description will contain all event details, including featured restaurant and recipe information. As new information comes in, such as new restaurants or dinner details, we will add it to the EventBrite and Festival Facebook pages.

Approximately one hour before the event, all participants will receive an email with access information for the streaming film as well as for the live film introduction and post-film discussion and Q&A on Zoom. Participants will start watching, and eating together, at 6:30 p.m. (MST). Those who can’t join the live presentation can still access the film and recorded post-film discussion until 12:30 a.m. (MST)  the next morning, Saturday.

Previous Movies

April 24: Tazzeka

May 1st: East Side Sushi

May 5th: Make Hummus Not War

May 15th: Hot Dougs: The Movie

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