The heart of any film festival is its films, but for the Flatirons Food Film Festival, food and film tend to compete for the spotlight.
The 2019 Flatirons Food Film Festival will screen the following six feature-length and two 30-minute films. In addition, a short film will precede each feature film. We will also present a program that consists exclusively of short films.
Saturday, September 28, 2019
We are pleased to co-present one of the best food films and Festival’s greatest hits, the incomparable Tampopo, with the Alamo Drafthouse. While this screening is not an official part of the Festival, it belongs to our pre-Festival festivities, which are designed to whet your appetite for our October Festival. Go to Tampopo, laugh, and get extremely hungry for ramen. Get to the theater early to catch a ramen demonstration and sampling by chef Jesusio Silva of Miski @ Superior, which starts at 3:15m.
Note: This is a small theater. We recommend that you buy your tickets soon.
Thursday, October 10, 2019
The Migrant Kitchen 7:30pm
This program will consist of two episodes from the Emmy Award-winning The Migrant Kitchen television series, Omotenashi and The Jewish Deli. No other films will screen.
Friday, October 11, 2019
SOMM 3 7:30pm
Sponsored by the Big Red F Group
Saturday, October 12, 2019
Cook Off 3:30pm
Part of the Tribute to Diana Kennedy
Short: What if Tarantino made Spaghetti and Meatballs?
Sunday, October 13, 2019
The Pollinators 1pm
Sponsored by Harlequin’s Gardens
Short: Wolf and the Bees
The Biggest Little Farm 3:45pm